Have you got a budding chef at home who’s itching to try something new? These sushi making masterclasses by Sticks’n’Sushi are the perfect way to enlighten their cutlery creativity.

The masterclasses are suitable for ages 8-12years of all ability levels with clear and thorough teaching ensuring no one is left out and all can participate.

Class Duration: 90 minutes (10am until 11.30am)

Class menu

1 x Kappa hosomaki roll – cucumber 

1 x Pink Alaska uramaki roll – Salmon, avocado, cream cheese and lumpfish roe

2 x Shake Nigiri – Salmon

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All children will get squash during the class and leave with a goody bag including a certificate, their bandana, rolling mat, chopsticks, chocolate fish and a Japanese number and phrase sheet.

Find out more and book